Enhancing champagne is an art that tantalizes all wine lovers. One needs to know the correct ways of protecting the flavors and keeping the fizz that sets champagne apart.

One method often preferred is utilizing a 'bouchon conservation', a specialized equipment designed to keep champagne. The 'bouchon' works by designing an airtight seal, stopping the gas from leaving, thus holding the bubbles and tastes that are so characteristic of champagne.

An important factor to consider when storing champagne is the 'temps conservation' or the duration of storage. Like all wines, champagne is a product of the earth and is prone to changes from its environment. In a perfect world, champagne should be consumed right after opening, but if that's not feasible, it’s important to know how to preserve its taste and fizz.

Storing champagne in the refrigerator, or 'conservation champagne frigo', is another practical method. But, too long in a cold environment can diminish the wine's value. The fridge has to be set at a reasonable temperature for the champagne to preserve its flavor and sparkle.

The 'garde du champagne' or maintaining the champagne desires utmost care. Both of the temperature and humidity is crucial in preserving the champagne's qualities.

When it comes to the temperature of 'conservation champagne', the ideal temperature is generally light chilled, around 7 to 9 degrees Celsius. Too high or too low temperatures can change the taste.

The 'durée de conservation champagne' or the duration of preserving champagne can extend from few days to years, depending on the type of the champagne. However, once the bottle is opened, the duration decreases significantly.

For 'conservation champagne ouvert' or opened champagne, it is best consumed inside 3-5 days of opening to maximize its taste and fizz. After that, the champagne starts to lose its characteristics.

Finally, the use of a 'bouchon pour conserver champagne' or a champagne stopper is an essential tool for preserving champagne. This tool is designed specifically to match champagne bottles and assist to maintain the fizz and flavor.

So, whether you're a beginner or a seasoned champagne aficionado, knowing the here correct methods of champagne preservation can enhance your drinking experience significantly.